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Acum 23 ore · Maple Glazed Donuts with Bacon. Maple Glazed Donuts with Bacon. Photo credit: Upstate Ramblings. Maple glazed donuts are cooked in the air fryer, coated with glaze, and sprinkled with bacon, tasting like pancakes and bacon! Ready in about 20 minutes, they will be a breakfast hit! Get the Recipe: Maple Glazed Donuts with Bacon.
Acum 1 zi · Preheat the oven to 350 F. Thoroughly spritz a large muffin tin with cooking spray. Divide the cinnamon rolls between the muffin cups, firmly pressing the rolls into the bottom and sides of the pan. Cut the peaches into smaller pieces. Spoon the peach pie filling into the center of each cinnamon roll.
Acum 3 zile · Get the Recipe: Meatball Crescent Rolls. Apple Monkey Bread Muffins Apple Monkey Bread Muffins. Photo credit: Upstate Ramblings. These apple monkey bread muffins are delicious and easy to make with only six simple ingredients. Refrigerator biscuits are turned into a gooey treat with caramelized apples, making you look like a baking wizard.
Acum 5 zile · These cinnamon roll peach cobbler dumplings combine two classic treats into one ultimate dish. Peach cobbler with cinnamon rolls will make your sweet tooth happy! Get the Recipe: Cinnamon Roll Peach Cobbler. These delicious Cinnamon Rolls and Biscuit recipes are perfect for breakfast, brunch, or anytime you need a little comfort in your day.
Acum 23 ore · Monkey bread ingredients Yeast – this recipe uses active dry yeast which needs to be dissolved in a bit of liquid before using – in this case we’ll sprinkle it on to milk. If you have instant yeast, you can use it too, there won’t be much of a difference; your rolls might rise a bit faster, depending how warm your kitchen is.
Acum 4 zile · Canned biscuit dough is cut into bite-sized pieces, air-fried until golden brown, and tossed in cinnamon sugar. Served alongside a simple strawberry dip, these melt-in-your-mouth donuts are a great quick treat or indulgent breakfast you can make in minutes.
Acum 2 zile · Spoon a small amount of filling on top of each one, then fold each round in half and seal the edges together with a fork. After the empanadas are completely assembled, toss them in the oven on a ...
